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Trends in Food Science & Technology - Journal - Elsevier
WebTrends in Food Science & Technology is one of the premier international peer-reviewed journals publishing critical reviews and commentaries on current technology, food science and human nutrition. Its role is to fill the gap between the specialized primary journals and general trade magazines by focusing on the most promising new research ... WebLFTs有多个术语和缩写,其中一些是可以互换的,这取决于所指 ... Sezgintürk MK. Lateral flow assays: Principles, designs and labels. TrAC Trends Anal. Chem. 2016;82:286-306. doi:10. ... Lata K, Rajput YS, Mann B. Construction of a lateral flow strip for detection of soymilk in milk. J Food Sci Technol. 2024;54(13):4213 ... WebThe impact of apple destructuring and thermal treatment on bioactive compounds: the fate of dietary fibre and polyphenols in puree and homogenate. Marilisa Alongi, Lara Manzocco, Clara Comuzzi, Andrea Gorassini, Giancarlo Verardo, Anna Rossi, Monica Anese, Maria Cristina Nicoli. First Published: 3 April 2024. pork buto buto recipe